| STANDARD SPECIFICATION | ||
| CAPACITY | 180KG/HOUR RAW SOYBEANS |
|
| HEATING METHOD |
HOT WATER HEAT EXCHANGE & DIRECT STEAM HEATING |
|
| DIMENSIONS | LENGTH | ‚QC‚T‚W‚Omm |
| HEIGHT | ‚P,‚V‚O‚Omm | |
| WIDTH | ‚P,‚O‚O‚Omm | |
| POWER | ‚OD‚Wkw | |

FEATURES
ONE PUSH OPERATION EASY FOR EVERYBODY.
SANITARY PIPING SYSTEM IMPROVED WASHABILITY.
SOYMILK IS COMPLETELY BOILED TO PROVIDE UNIFORM BOILING AND STERILIZATION.
MANUFACTURING ITEMS
EXTRA FIRM TOFU, FIRM TOFU, SOFT TOFU, JUTEN TOFU,
PROCESSED TOFU, SOYMILK
HOT WATER HEAT EXCHANGE CONTINUOUS PIPE TYPE
SANY ACE 10-B
GOOD QUALITY SOYMILK IS THE KEY TO IMPROVE TOFU QUALITY